Design Team:
W. Ken Wiseman, FAIA | Roland Lemke, AIA | Scott Whitehead, AIA

General Contractor:
Gilbane Building Company

Additional Consultants:
Culinary Advisors (Food Service) | Cho Benn Holback and Associates, PC (Interior Architecture and FF&E | Quinn Evans Architects (Architecture) | Ernest Bland Associates, PC (Architecture) | Global Engineering Solutions, Inc. (Plumbing/Fire Protection Engineering) | Mahan Rykel Associates (Landscape Architect) | Columbia Engineering (Structural Engineering) | Soil and Land Use Technology, Inc. (Geotechnical) | Setty and Associates International, PLLC (Commissioning) | Site Resources, Inc. (Civil Engineering) | LaFleur Associates, LLC (Lighting Design Services) | Whitman Requardt & Associates LLP (Land Survey and Programming) | The Sextant Group (Acoustics) | Jensen Hughes (Code Consulting) | Anthony James Partners (Audio Visuals, Multimedia and Acoustics)